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Zucchini Chocolate Oatmeal Bites

Step 2 divide mixture into 18 bite sized pieces and roll into balls. Place oats in blender and blend for a few seconds until it becomes oat flour.



Oatmeal Chocolate Chip Zucchini Cookies Recipe Image

In a small saucepan bring the oats zucchini cocoa maple syrup vanila and water to a boil this takes about 2 minutes.


Zucchini chocolate oatmeal bites. Whisk in the vanilla. Add more water if consistency is too thick for your preference. Instructions using a food processor or blender roughly shred zucchini.

Ingredients 1 3 cup coconut oil 1 3 cup honey 1 2 teaspoon pure vanilla extract 3 cups old fashioned rolled oats 1 teaspoon cinnamon 1 2 teaspoon ground nutmeg 1 4 cup flax seed 1 cup finely grated zucchini patted dry very well. Shred a small zucchini and squeeze the moisture out. Bring heat to low and cook for 5 minutes stir occasionally.

Directions step 1 mix oats almond butter zucchini chocolate chips honey flaxseed meal and ground cinnamon in a large bowl. Zucchini adds the perfect amount of moisture and give the oatmeal that zucchini bread flavor. Start by grating zucchini and place in bowl with a pinch of salt as this will draw out the moisture and set aside.

Feel free to omit or use dairy free chocolate chips. Divide batter and roll into 18 bites and place in a storage container. Melt the coconut oil and honey in the microwave for 15 20 seconds.

You can use paper towels or cheesecloth to do this. Delicious flourless oatmeal cookies with shredded zucchini chocolate chips and naturally sweetened these cookies are a delicious way to hide a vegetable in desserts or as a breakfast cookie. Zucchini adds the perfect amount of moisture and give the oatmeal that zucchini bread flavor.

Feel free to omit or use dairy free chocolate chips. How to make spiced zucchini oatmeal bites. Grate 1 2 a zucchini to get about 1 2 cup.

Depending on which part of the world you are located you may call them zucchini cookies or courgette cookies. You also only need 5 ingredients. The little bites of sweetness from chocolate chips make this baked oatmeal extra special.

Try to get as much of the excess liquid out as possible. The texture is reminiscent of a doughy peanut butter oatmeal cookie. The texture is reminiscent of a doughy peanut butter oatmeal cookie.

Arrange in a storage container and refrigerate. Place the storage container with the bites in the. To a medium bowl add zucchini with the remaining ingredients.

The little bites of sweetness from chocolate chips make this baked oatmeal extra special. Back to zucchini chocolate oatmeal bites recipe.



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Amelia N

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