Directions line 8 or 9 inch square pan with foil. Stir in whole milk.
Cook over medium heat stirring constantly until mixture comes to a full rolling boil.
Old fashioned chocolate fudge recipe. Ingredients 1 cup white sugar 1 4 cup cocoa 1 2 cup milk 2 tablespoons butter 1 2 teaspoon vanilla extract. Cook over medium heat stirring continuously until mixture starts to boil a strong boil approximately 15. Ingredients cup unsweetened cocoa powder 2 cups white sugar teaspoon salt 1 tablespoon light corn syrup 1 cup milk 1 tablespoon vanilla extract 2 tablespoons butter.
Stir to blend then bring to a boil stirring constantly. Directions mix sugar and cocoa add syrup and milk. Directions step 1 grease an 8x8 inch square baking pan.
2 in 3 quart saucepan cook sugar milk corn syrup salt and chocolate over medium heat stirring constantly until chocolate is melted and sugar is dissolved. Advertisement step 2 combine sugar cocoa and milk in a medium saucepan. Step 3 place candy thermometer in pan and cook until temperature reaches 238 degrees f 114 degrees.
Grease bottom and sides of 8 inch square pan with butter. Boil without stirring until mixture reaches 234 degrees on a candy thermometer or until. In a medium heavy saucepan stir together sugar cocoa and salt then add the milk and stir with a wooden spoon not a.
Ingredients 16 ounces semisweet chocolate chopped fine 2 ounces unsweetened chocolate chopped fine teaspoon baking soda teaspoon table salt 14 ounces sweetened condensed milk 1 tablespoon pure vanilla extract 1 cup toasted walnuts coarsely chopped. Mix sugar cocoa and salt in a heavy 4 quart saucepan. Instructions line an 8 inch square pan with buttered parchment paper.
Cook in saucepan over medium heat until small drop forms a soft ball in cold water 234 to 240 f on a candy thermometer.
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